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But if he’s going to all that trouble to look for recording devices, why not just keep his zipper closed and respect his marital vows?

Why is it so difficult for industry men to be faithful to their wives?

A Quick Tip: Use Ice Cube Trays If you always tend to use finely chopped chillies when cooking then it can make a lot of sense to chop them prior to freezing them and split them into portions of similar size to what you use in cooking.

One great way of making frozen chillies easier to cook with is to put freshly chopped chillies into an ice cube tray with a enough water to cover them and freeze.

The choice of de-seeding or not is purely yours, I tend to do what I would do if i were using the chillies fresh.

If chopping the chillies they can sometimes freeze together inside the freezer bags into a big solid chilli ball which is rather unhelpful when you want to take one or two out of the freezer for cooking.To avoid this I first lay out the chillies on a backing tray and place in the freezer for 2 hours.Once frozen I remove them and bag them up into sealable freezer bags before popping back in the freezer.Be sure to label the freezer bag with the variety of peppers/chillies and the date you froze them. Consult the manual of your freezer and it will probably say fresh fruit and vegetables should be used within 3 months of freezing.I have used frozen peppers that have been frozen for up to a year and have not had any problems or experienced any loss of taste.Next time you are cooking and want some chilli just pop in however many chilli cubes you need!

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